The plan came to mind spontaneously. The idea came when we stopped by the road side to buy some corns. Me love corn, who doesn’t love corn, ah so corny! The next day hubby came up with an idea to grill the corn at the beach – Sematan! Oh yes, the weather was hot but I didn't care, I looked at the brighter side - the was gorgeous! So by 10:00 a.m. everyone has taken their baths and packed foodstuff, I fried noodles and chicken wings. Oh, don’t forget the corn.
We left our crib at 10:30 a.m. the journey should take the most 2 hours but us? We arrived at 2:30 p.m. because the beach was fully packed with people. We arrived first at Sematan but the beach and resorts were packed. We then ran to Siar Beach and Pandan Beach but oh yeah, we’ve got the same results. Santubong? Damai?? Naaayyy…. It’s not real ‘beach’. Don’t feel like real beaches for real people. If you’re looking for staying at the mushy mushy resorts and spa, yeah, go to Damai and Santubong. The adventurous driving experience to Lundu and the togetherness under one roof, under the June’s hot weather.
The funniest thing that happened to us, yeah, I did cook at home and packed the fried noodles to be enjoyed at the beach. Because of the hu-ha thingy and we were running and chasing for the beach here and there, we have actually wasted our lunch time. We gave up and stopped at the Lundu town to have Chicken Rice.
So there we went with some slight changes in our programme. We unpacked and got everything ready. Lit up the fire and grill the corn. Thank God that some of the beach goers have gone home since it’s already passed 3:00 p.m. Hubby grilled the corn, MIL and Gabby swam at the dark blue sea. FIL was just watching them (he doesn’t like to swim and never goes to swim whenever we go picnic) and I watched movie on my bestie –
Bluey the notebook. Haha. (another made-up name by me). 
We stayed there until 5:30 p.m. We wanted to stay until sunset but it would be too late for us to reach Kuching and mosquitoes will come and bite us (wallaa!!) – please don’t simply ignore the dengue thingy. So we packed and I was so relieved that we managed to finish the noodles and fried chicken wings and of course the corn.
Hey, didn’t I tell you that we spread some margarine on the corn before we grilled them? Oh yeah, it’s heavenly sweet! Looking forward to another adventure during the next school holidays!
With Love,
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